How to make Light Ramen Noodle 塩ラーメンっぽいレシピ | My Station

How to make Light Ramen Noodle 塩ラーメンっぽいレシピ

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This is very light & simple taste Ramen Noodle recipe.

Ingredients I used for soup (serving 2)
: 1200ml or 5 US cups of water
: 50g green onion
: 200g chicken tigh
: 5g garlic
: 8g ginger
: salt to taste
: 1 tsp sesame oil

- for seasoning -
: 1 tbsp soy sauce
: 1 tbsp sake
: 1 tbsp mirin
: 1 tsp sugar
: garlic & ginger (3g~ each)

- Other toppings I used -
: Narutomaki (fish cake)
: Konegi onion
: Beni shoga (pickled ginger)
: Soft-boiled or half boiled egg

How to make soft boiled egg 半熟茹で卵レシピ
http://youtu.be/-sSni2HTfvM

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